Slow Cooker Pulled Ham
How to make Slow Cooker Gammon. Rub the mix into the ham, add all the slow cooker ingredients to the pan and cook according to the recipe below. 2. Take ham out, remove the string and layer of fat. Score and coat in honey and sugar, then roast as per the recipe below.
2 Ingredient Slow Cooker Pulled Gammon (Ham) FabFood4All
⚖️ Variations. Add only the best things to spice up a slow cooker ham recipe to suit your tastebuds! Festive season twist - cook boneless gammon joints in a hot mulled apple cider (German glühmost) using approx 500ml (17oz) of cider, a cinnamon stick, and ground cloves; Smoked pulled pork - You can give your pulled pork a smoky flavour by using a smoker instead of an oven or a slow cooker
Slow Cooker Pulled Ham and Honey Mustard Sauce Easy to Serve
Remove the gammon and place on a chopping board. Cover the bottom of the slow cooker with the sliced onions and diced peppers and sit the gammon on top. Add all of the other ingredients to the slow cooker and cook on medium for 5-6 hours. The gammon is ready when it falls apart when pulled with two forks. When it's ready, pull the entire.
Recipe This Slow Cooker Pulled Gammon
Pour the water down the sides. Place the lid on the slow cooker and cook for 6 hours on high or until the gammon falls apart. When the gammon is done, place in a mixing bowl and allow to cool for a couple of minutes. Use meat claws to pull apart and then use your hands for any extra bits. Toss in barbecue sauce.
Diet Coke Slow Cooker Pulled Gammon Recipe Gammon recipes, Recipes, Slow cooker
Soak the gammon joint in water to remove any salt before cooking it. It is best to remove it from the packaging before cooking it the next day, then store it overnight in a container with water. In a slow cooker, combine the gammon, onion, and 100ml/312fl oz water; cook on low for 6-8 hours, or until thoroughly cooked.
Recipe This Slow Cooker Pulled Gammon
Cut the carrot into large even chunks and place on the base of the slow cooker before adding the gammon on top. Put a cup of water (about 240ml) in the base; this should be enough liquid without touching the gammon. Use less water if your slow cooker is smaller and coming too close to the gammon.
Slow Cooked Gammon Feed Your Family for £20 a week
Place the gammon into the slow cooker. Pour the tin of pineapple chunks and juice over the top. Cook on high for 4 - 6 hours or low for 6 - 8 hours. Check the gammon is cooked by inserting a skewer into it, (it should glide ior test by pulling some meat away with a fork. Remove the gammon from the slow cooker (discarding the pineapple and.
2 Ingredient Pulled Slow Cooker Gammon (Shredded Ham) on a board. with 2 forks Slow cooked ham
Preheat your oven to 200°C/400°F/Gas 6. Remove the gammon from the slow cooker and put onto a baking tray. Using a sharp knife, score the gammon in a criss-cross pattern. Mix together 4 tablespoon Honey, 1 tablespoon Light brown sugar and 1 tablespoon Dijon mustard. Pour the honey mixture over the gammon.
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Two: Lift the gammon out of the slow cooker into a foil-lined roasting tin and preheat the oven to 180C (160 Fan/ 350F/ Gas 4). Three: Once the gammon has cooled slightly (5-10 minutes), use a sharp knife and cut away the skin, leaving a thin layer of fat. Score the skin in a crisscross pattern if you wish.
Recipe This Slow Cooker Pulled Gammon
Remove the lid, turn off the cooker and leave the ham to cool in the poaching liquid for at least 30min, or until cool enough to handle. Step 3 Preheat oven to 200°C (180°C fan) mark 6. Lift ham.
Pulled Gammon in a Slow Cooker Recipe Tastefully Vikkie
Pour 2 cups (454 g) apple cider vinegar over the ham, then fill a slow cooker with water to barely cover the ham. Cook on Low for 8-10 hours. Remove ham from water-discard water. When cool enough to handle, pull the ham off the bone. (Save the bone for your next pot of beans.) Use 2 forks or gloved hands to shred ham.
2 Ingredient Slow Cooker Pulled Gammon (Ham) FabFood4All
The longer the gammon is cooked, the more like pulled ham it will become. Remove the lid, lift the pork out of the slow cooker and onto a board, and leave it to stand for 10 minutes, or until cool.
Recipe This Slow Cooker Pulled Gammon
Cook for around 5-6 hours, basting every hour or so, until tender and easy to shred. Place the ham onto a large chopping board and turn the slow cooker off. Use two forks to shred the ham. Place the ham into a large bowl and pour over ½ a cup of the glaze from the slow cooker. Mix well, then taste.
Pulled Gammon in a Slow Cooker Recipe Tastefully Vikkie
This slow cooker gammon, poached in apple cider, then glazed in honey mustard is a holiday treat the whole family will love.. If you choose to cook your gammon longer, it will have a consistency and texture of pulled pork. Longer is not always better. To ensure your gammon is fully cooked, I recommend using an instant read thermometer. The.
7 Gammon Slow Cooker Recipes That Are Budget Friendly Savings 4 Savvy Mums
Steps to Make It. Gather the ingredients. Put the ham in the slow cooker crockery insert. Combine the vinegar, brown sugar, black pepper, and crushed red pepper; pour over the ham. Cover and cook on LOW for about 9 hours, or until the ham is very tender. Or cook for about 4 to 5 hours on HIGH. Discard excess fat and bones and the liquids.
Slow Cooker Gammon Joint (Ham / Boiled Bacon) Flawless Food
Step 2: Add the gammon to your slow cooker (remove the packaging!). Step 3: Add some liquid to your slow cooker. Use vegetable or ham stock, water, or try any of these flavor variations. You want to add at least 1-2 cups of liquid. Step 4: Cook the gammon on low for 8-10 hours, or on high for 4-6 hours.